Lou Pescayre - Lit-et-Mixe

My feeling about this place is very mixed. It's a self without competition and the old boss is a very exciting character, not a merchant for a penny. Considering the distance from the site, not where little fresh delivery, so it's frozen to 100 except salad!. On the kitchen side it is from the plancha and pizza ovens to the bottom of the manettes given the huge number of Germans and Dutch present in mass in the campsite nearby and other French and local tourists who enjoy the place. The quality of the kitchen and the service feels a lot, despite the good will of the young, capable and enthusiastic servers who lean the balance on the other side. Price is prohibitive but understandable, only 3 months to make the season and pay 7 or 8 employees. We come here a lot for the atmosphere and the nights of rugby is the Feria, and in the end it's that which wins. One less star for the kitchen.

Nice to watch games for example Rugby, basketball

Meals excellent quality and quantity at the top, Service badly organized and some people not barge

Magical location, paradise, friendly, family. Food, top cuisine. Constant dish... delicious pancakes, tasty pizzas.... I recommend 4000%

Super good I recommend attention it is often complete