Potamos - Liopetri

Beautiful Location, very friendly and Nice stuff. The food is traditional and healthy and it gives you divers Cyprus Cuisine at one table. I have nothing to criticize about.Thank you for this food experience today!

Meze for 6 people was poor and very small in comparison to 90% of the fish taverns in the island, very little sea food and a lot of french fries, quality isn't bad but definitely not high level.

The best experience! This restaurant is divine! The location is beautiful, by the river, with a nice atmosphere. The food is amazing. You should try fried calamari, grilled king prawns and homemade baklava. The best baklava I hve ever eaten. The waiters are super friendly and they recommend the best for you.

Another “taxi driver” suggestion disappointment. Tasteless spices not used enough if used at all. Fries fried in old oil. Calamari skin not peeled off, so it was fried with it in rings.

An embarrassment to Cypriot hospitality!! Worse dining experience in Cyprus , landed with a bill of 88.20 euro for 3 adults and a teenager (who didn’t even eat) , let’s start with the 88.20 euro French fries, they were surprisingly good and the only eatable food on the menu .Starters were not sufficient for one person yet charged way above standard pricing..a starter of saganaki prawns with 3 sad looking prawns in a sauce of ketchup for 7.50, Greek village salad that would not satisfy one person for 7.50, (so we ordered a second one) which was completely different from the first, no dressing either, grilled octopus for 9.50 tough, chewy and tasted like shoe lace, a sea bass at 16.50, the cats inside the restaurant didn’t even fancy and left it. Dark, smelly and days old sea bass! Worse of all was the attitude of the Cypriot lady who seemed to be the owner or running the show! When we complained she responded with the worse customer service I have seen! And her words were “If you don’t like it leave, I have plenty of Cypriot customers” that come here!