Wissingers im Schlechterbrau

Great nice service and all the requirements of Corona are fulfilled here. Had a table in the bar area. Fine wheat beer and very good fresh kitchen. Had soup and salad as an appetizer. Served as main dish Gulasch with semmelknödel and a perfectly fried rib eyesteak on the wooden board. As a dessert an Kaiserschmarrn who was also very tasty. Beautiful beer garden we could not use because of rain.

Friendly service, selection is enough. The portions may be a little small if you are hungry. Only the operating speed leaves to be desired.

Excellent decent food, very fleeting and friendly service. There were individual lake wines. Plan some waiting time on Saturday night, but waiting is worth it. Both the bottom sea fish tartar and the bottom sea rocks as well as the deftige Bavarian brewery house typical food with e.g. wobble pink roasts with cheese parrots are excellent. Also the warm Taleggio with figsenf and the linguism of strawberries are anger. Thanks a beautiful evening

We were glad to have gotten a place in the bar area without reservation. The stools are not so cozy, but ambience is true. The service is very friendly and accommodating, the cook personally brings the food to the place. The portions are plentiful, well seasoned and really tasty (we had brewmaster Goulasch, onion pink roasts and Kaiserschmarrn). The in-house beer can be savoured.

We came to the restaurant without reservation. Despite full beer garden (the restaurant itself is not managed for the purpose of Corona), the friendly lady at the counter offered us a table for waiting (other guests paid in the beer garden and thus soon became a table free). All service personnel at Wissingers were very friendly, fun and chatting. The Corona regulations have been complied with (table disinfection, mouth nose protection, etc). The food was a full pleasure really very delicious. Unfortunately, we didn't make any pictures of it. At the next visit to Lindau we will surely see again!