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Contribuiți la feedbackBest pizza in Oregon. Pure genius in Lincoln city. But what’s the deal are they permanently closed? I can’t seem to get a pie. Ain’t that a B.
The bowling alley is closed, and there's no mention of it on the website. I drove 30 minutes only to find out that I can't bowl.
On my previous visits, I found this pizza to be excellent. However, this time it was barely edible. A common mistake when making thin-crust pizza, especially by those not from the NYC area, is skimping on the olive oil. This leads to a pie that is too dry and tastes like cardboard, and that’s exactly what happened here. To make matters worse, my pizza was ready long before the scheduled pick-up time. Even though I arrived early, it had been sitting out on the counter for so long that it had gone cold.
On my previous visits, I found this pizza to be excellent. However, this time it was barely edible. When making thin-crust pizza, a common mistake—especially among those outside the New York City area and particularly when skimping on toppings—is not using enough olive oil. This leads to a pie that is too dry and tastes like cardboard, which is exactly what happened here. To make matters worse, my pizza was ready well before my scheduled pick-up time. Even though I arrived just 5-10 minutes early, it had been sitting out on the counter for so long that it was already cold.
Very good grape and Italian sausage pizza. Can't wait to try other items.
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