l'abattoir - Limoges

Excellent service, a little expensive on the map fries are not houses and vegetables non-existent. The desserts are very expensive 8€ for a little bit of pie without any accompaniment no ice ball or whipped. Very few people in the middle of a week. I'm sorry I touched the truth and always hard to hear. It won't stop me from going to the restaurant there's a lot of limoges.

We need to know when we don't know... But it is a must-see place for lovers of red meat and aps... Strawberry and veal, maturation and beef pieces labeled, sometimes accompanied by a beautiful slice of poached liver. The wines are also very good, such as desserts. Thanks to the whole team, cook to the waitress!

Warm and very professional welcome. Whether on the brasserie or more gastronomic everything is extremely good and cooked! Specialized in meat and abates, but not that... A beautiful selection of wines. To do both in the family and in the work, or in love in the evening, one of the best addresses on Limoges.

Don't trust in the name and stop there and enjoy an excellent meal in a friendly atmosphere and let yourself be guided by the mistress of the place. A warm welcome, sweet with onions and quality products, Table to test if you pass by Limoges Thanks for the exceptional welcome and soon I hope

Friendly welcome, very well eaten. Menu with excellent flat menu