Sanguchería el Chinito - Lima

I returned to Peru after several years to taste the sanwhich that I used to eat as a kid. However, my experience was not good after eating in a dirty table that no one cleaned. I also noticed foreigners working as waiters that cared mored about their CELLPHONE than servicing the customers. Additionally, I observed the cooks being rude and not showing any interest in their job. Pretty sad to experience this, would not come back to this place. Regrese al Peru despues de anos para saborear los sandwiches que frecuentaba de nino, pero me di con la sorpresa de sentarme en una mesa SUCIA, evaluar meseros (extranjeros) que mas les preocupa el CELULAR que la atencion al cliente, observar la rudeza y DESINTERES del personal (local) que prepara los panes. Lastima experimentar este maltrato al cliente, no volveria a este establecimiento.

This place definitively has one of the best Chicarron sandwiches in Lima. There also is other great looking meats but we only tried the Chicarron. Service was very friendly and helpful. The place is small in size but the sandwiches are huge and delicious. My favourite place to get my vitamin chi

This is a restaurant chain opened by a Peruvian Chinses Doctor years ago and sold and become more commercialize with at least 4 branches that mynlical friends knew of. The place is busy. Fast pace , many rice dishes with meat pork is popular Thr price is very good and one can filled up easily without hurting the wallet. The decor is simple , table tight and not too comfortable. Wait staff is efficient Food is Chinses with a twist

Visite el local del parque de la amistad, la sanguches contundentes y sabrosos el chancho asado fenomenal! Lo malo se habia acado la chicha.

Estuvimos en dos ocasiones . El sitio es muy pequeño poco frecuentado por turistas extranjeros, muy popular entre lugareños. Lo más popular son los sanguches de chicharrón. Esto es pan recién hecho relleno de jugosa carne de cerdo y rebanadas de camote frito servido en la mesa con cebolla morada fileteada. Además si lo solicitas una salsa de chile rocoto. Y para beber chicha morada..riquísimo