U SOTTU MARE - L'Île-Rousse

We discovered this small restaurant with a terrace overlooking the bay. The staff is very pleasant and serves you with great pleasure (and it feels .... it is happy to have an ultra smiling contact to share a good time. The burgers are really good (at 15 € the most expensive and made with fresh products (bread baker, Steack chopped with bite, fresh colsaw, goat cheese . Only fries are frozen but of good quality however. The parrillada of fish (24€ or gambas (24€) were tasted and accompanied (risotto, small well cooked vegetables and very good. The beef was perfectly cooked (5h with a top meat sauce). This restaurant is worth visiting as much by its food as by the good mood of its staff. Bonus: the caponata aperitif served at all tables is really appreciable and goutu!

A very good restaurant (and probably one of the best! On Rousse Island!

A pleasure as much on the meal as on the view that gives us this beautiful place! I absolutely advise!! A good for a new culinary adventure! Ps: the small caponata served before the entrance is simply incroyaaable!

Farm chicken and potatoes in the oven that one thing to say: EXCELLENT:

Ideally located close to the ferry and with stunning views of the beach. We came to eat yesterday noon with our 2 children, we received a pleasant welcome and the dishes were delicious. The pleasure of returning to eat at u sottu mare