Le Grain de Sel - Les Deux Alpes

Welcoming, welcoming, a team and a high-end cuisine.

Very good fondu, very good wine! the staff as well as the boss who didn't hesitate to come and talk 5 minutes with us was a very good time! it was complicated to ski in the afternoon with a fondu and a cream burned in the belly

Super fondue, you will spend a convivial moment in addition to sharing a good meal. the staff was very kind, especially the boss who was little care, thank you again!

For eating there twice: it's a good restaurant. I recommend the fondue to the ceps that is excellent. The staff is nice. prices are a little high but correspond to the average price that can be observed on the station.

Reception and service very friendly, fondue with ceps and flawless duck, desserts, beyond fun names allow to stay on an excellent impression we recommend