Huitres Fines Du Cap Ferret Serge Castaing

Super pleasant reception eightre excellent setting up by the address of the ocean to remember

The perfect place we're looking for when we come to the grass.

(note: serge castaing and cacanio hut are the same hut. previously frozen shrimp, tasteless and soft texture. they name the dozen a skewer: 12 shrimps simply threaded on a sting. one of the white wines available is 7,50 eur l' verre (two others are at 4.50 eur l' verre . the explanation of the waitress: it is a rare wine; we place the bottles to age in the water of the basin of 'arcachon. You're making fun of people! There were only three busy tables. But as soon as I've finished my last bite, the waitress rushed to me to get rid of my table. What an impolite! You want me to leave quickly, well, I'm not coming back. But it's often the same elsewhere: in general, small, all-business structures spend their time weeping but often treat their customers badly and provide low-quality services. very small oysters, although I took number 2, containing little to eat, and served frozen (it's too cold . only one milky oyster out of 12, although this is the breeding season (early August . what is the reason? nice view of the Arcachon basin and the pilat dune. Cabin located in the pretty grass village. correct service, except the removal too fast. high price for what it is; But it's the same in the other huts. 1/5 only to score the shot. It will not change anything, tourists come by mass in season, and the bosses do nothing to improve their services. I'm not recommending and not going back.

A superb view, correct prices and very good oysters. only happiness.

Very beautiful view on the basin of 'arcachon. good value for money, oysters are very fresh and tasted. The paste 'chichon' is perfectly accompanied by oysters with a small glass of white. Attention to the monks who come to grease the bread on the tables. 4 stars because cleanliness and toilet paper supply is to be revisited