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Contribuiți la feedbackA new food experience we arrived to find no more than the old fishermen's hut turned into the kitchen the table and chairs where on the opposite side of the fabricated road. We started the meal with deep fried epernal a kind of white baits you can catch them in jetty where the ferry leaves Verdon my wife ordered the huge grilled gambas I had the grilled Sea Bar a kind of bass served salad and chips the seafood was boiled on Halve an old boiler bbq, with drinks it came to about 50 euros a word of warning not leaving it to be eaten late. In a beautiful evening with as much as you could eat a visit
We found this restaurant during the visit to the market in Old Oyster Port (Tuesday? . Deciding to stop for dinner, we were impressed enough in the quality of food and service to pay another visit later in the week and were not dissappointed again. Let us really be here, this is not high-end gastronomy, but the food was probably some of the best we tasted at LeVerdon on our visit. The relaxed ambience of the place helped clearly and the waitress's industry and its ability to provide all the mozens efficiently and politely is a loan to the institution (employees take note of it). Large bbq'd food, relaxed atmosphere and tables in a premium. Make a trip to try it.
We found this restaurant whilst visiting the market at the Old Oyster Port (Tuesday nights Deciding to stop for dinner we were impressed enough in the quality of food and service to pay another visit later that week and again were not dissappointed. Let's be...real here, this is not high end gastronomy however the food was probably some of the best we tasted in LeVerdon on our visit. The casual relaxed ambiance of the setting clearly helped plus the industry of the waitress and her ability to cater for all patrons efficiently and courtiously is a credit to the establishment (co-workers take note). Great bbq'd food, relaxed atmosphere and tables at a premium. Overall make a trip to try it out.
A new eating experience we arrived to find no more than old fisherman's shack turned into kitchen the table and chairs where on the opposite side of the made up road. We started the meal with deep fried Epernal a kind of white bait you...can catch them at the jetty where the ferry leaves Verdon my wife orders the giant grilled Gambas I had the grilled Sea Bar a kind of Bass served up salad and chips the seafood was cooked on halve an old boiler bbq ,With drinks it came to about euros a word of warning don't leave it to late you will get eaten alive by the mosquitoes. In all a nice evening with as much as you could eat well worth a visit
Make you perfect between friends or family, warm kitchen, good table, disappointing and time out of time as every time adorable bosses! Thanks again for your welcome, next year!! The 7 table!