Le Pain Gourmand - Le Temple-sur-Lot

We arrived on a Sunday that had flew from Britain and had been up 4 o'clock. we discovered the very intelligent restaurant that is from the fountains and the old tempel. there were many tables, but we couldn't eat there. they couldn't get us from wherever we could go and we were released. we literally walked around the corner and found this little caffe. we had a lot of different salads, a drink and a delicious baked and it cost nothing. the owner speaks very good English and they and their man were enthusiastic and so kind. two very different settings. when they pass or visit, it's easy, but really good.

This boulangerie was only opened in 2016. the brot and others were not cheap, but they are delicious. the bakery also offers light meal times such as quiche and pizza slices and coffee. if they are in the opposite, it is worth supporting a local business... many of the boulangeries close in small villages and it would be a shame if we lost them. the owner is very friendly and helpful.

This Boulangerie only opened in 2016. The bread and other goods are not cheap but they are tasty. The bakery also offers light meals like quiche and pizza slices and coffee. If you are in the area it's worth calling in to support a local business. Many of the Boulangeries in small villages are closing and it would be a shame if we lost this one too. The owner is very friendly and helpful.

We arrived on a Sunday having flown from the UK and been up since 4am. We spotted the very smart restaurant that is by the fountains and the old Temple. There were lots of tables available but we could not eat there. They could not tell us of anywhere where we could go and we were dismissed.We literally walked round the corner and found this little cafe. We had a variety of different salads,a drink and a yummy pastry and it cost nothing. The owner speaks very good English and her and her husband were delightful and so friendly. Two very different attitudes. If you are passing or visiting ,it is simple but really good.

The regallien took the place of a kitchen in town, but you should not try to compare them. The kitchen is inventive and beautifully presented. there is no short card, desserts) but meat or fish lovers can find their happiness there. (turbot, pintade. with my wife we enjoyed each other. some improvements are possible. see some cocktails in the aperitif (the Basque cider is very good) , making the map with the wines with the glass would be a plus.