Trattoria Reggiano Venetian - Las Vegas

Great meal. Got the eggplant parm and bruschetta. Both fabulous.

Everything was A+. Everything worth our celebration

Terrible service. Entrees came out before the salads. Tried to overcharge us for soft drinks, desserts, etc. The glass of wine was about 50% of a normal pour. It was a terrible experience. The total bill was more than 35% wrong. DON’t go there.

It was just an OK experience For the total cost, I would expect more The table was wobbly so they needed to add napkins, the walls could use some attention as well The food was fair, not bad at all, just fair

We needed a nice dinner before heading over to the Sphere for the Eagle Concert. Based on the review for all the restaurants at the Venetian, we narrowed our search down to Trattoria Reggiano. We were half an our early and the hostess and another lady who looked like the owner Dora) greeted us and said no problem seating us as the restaurant had only a couple of tables occupied. They were very friendly upon greeting us. We were attended within minutes of being seated by our sever Mitch. He took our beverage orders Doaf Rose and Bocelli Sangiovese) which were very good and complimented our meal Chicken Piccata and Eggplant Parmigiano which both were outstanding. The chicken breast was very moist, tender and flavorful and the sauce was redolent of lemon ,garlic and capers. My eggplant was not greasy or mushy overcooked . It had a nice meaty flavor. Pasta was cooked to perfection, al dente! The marinara sauce was just right, not too tart as in unripe tomatoes) but a hint of sweetness. They kept checking up on us if we need more water, wine or another drink. To cap of the dinner, we talked ourselves into ordering the Lemon Sorbet which was served in it shell. Add two Illy expressos and were set for our Concert!!! We will definitely return when we're back in Vegas. An OUSTANDING restaurant, great food and great service!!