Bonanza Lounge - Las Vegas

When my taco salad arrived, it was quite large, and the shell was packed full. I noticed there was no sour cream, so I asked for some and received a container. After mixing it in, I found it a bit dry and realized I also needed salsa, so I requested that as well. Both sour cream and salsa were mentioned in the description, but I later discovered that my salad was also missing beans. While I didn't really need the beans, since the salad was quite filling, it was still frustrating to notice three of the eight or nine ingredients were left out. As for my husband, his salad came with ranch, but even though the wings were supposed to come with ranch too, the waitress served them without it. He doesn't necessarily need ranch, but I do. Since I wasn't eating the wings, I decided to let it slide. There was only one waitress attending to three tables, but it seemed like she spent more time in the back than with her customers, which was frustrating given the missing items. She was friendly and pleasant when she was around, but her attention to detail was lacking. On a positive note, we were glad to see actual dinner options back on the menu, and we plan to return soon to try them. We have so few restaurant options on the Eastside!

This was my first visit here since the COVID lockdown, and I used to come about once a month before that. We were promptly greeted by a waitress who took our drink and food orders. I had the corned beef hash board special, and the guys ordered the "4 Deuces." Our food arrived quickly since we were the only diners in the restaurant. I really enjoyed the fresh corned beef hash mixed with potatoes and peppers, and the three eggs on top were cooked to perfection. The guys shared the Deuces and also liked the pancakes and large sausage links. We’re looking forward to our next visit! However, I think they could improve the menu design; it feels dark and hard to read. Bon appétit! The 3 Amigos

We both ordered breakfast, and our meals were prepared just as we requested—absolutely delicious! Sylvia also recommended their black bean chili, so we decided to take a couple of bowls to go. This was our first visit, but with the great food and service, we will definitely return. I highly recommend giving Bonanza Lounge a try. And don’t forget to tip your server appropriately!

Good food, awesome service. The Bonanza Lounge was recommended by a bunch of fellow Eastsiders, so we stopped in on Labor Day around 6pm. Walking in, there's a small casino and bar in front, and the restaurant is in the back. They have the biggest TV I've ever seen inside the lounge. It's 24 feet long and 25 feet wide! It would be awesome to watch football games there! The restaurant was not busy at all. Alice, our server, was super sweet. They had one high chair in plain view so we snagged it. It's possible they had more, but I didn't see any. I'm sure they don't get a lot of kids in there anyway. So we ordered a Philly cheesesteak, and chicken wings and chicken fingers. We also ordered a side of sauteed veggies with the fingers instead of fries. The food came out shortly and everything was hot and fresh. The ranch is amazing!! Philly was good but a bit small. The wings and fingers we got plain with sauces on the side, they were standard. The sauteed veggies were amazing though!! It was green beans, red peppers and carrots. They were very flavorful, even my 2 year old loved them!! Alice took good care of us, filling drinks often and checking on us periodically. She mentioned they have buy one get one free entrees on Saturday nights so we will definitely be back for that. Total for 3 of us was just about $30 which is fair! We will be back for sure.

I came here one night and the bartender kristy was terrible. despite having heard good things from the bar she was very rude and racist. denied me a drink despite me just had 2nd drink. she 's terrible someone left saying I would take more if I could I wish I left w that satisfaction.