El Conejo Alegre

Friendly atmosphere, attentive service and spectacular food.

The best single-handed single-handed one you will eat in your life... and they have a specialty that is the meat to the hat you prepare on your table with that metal hat... unbeatable

Excellent service. We had the reservation inside and we asked if it could be out and did everything possible, although in the end we chose to enter (as it is a zone with a lot of atmosphere on Friday night, we prefer to be more quiet). the waiters are educated and super servicial, without atosigar but earrings. We ask: calf carpaccio (brutal) and the variaditos (the croquette is of sweet, soft morcilla), and, principally the hat of solomillo and the solomillo with pineapple sauce. in relation to the top hat that come a lot of potatoes and that the rations are perfect, the accompaniment sauces are delicious (although the pepper is very much). de postre una mousse de gofio spectacular. all at very good price (33 head with cup, being 4 people). Furthermore, the decoration is great, the ambient noise of the restaurant is not excessive and you can see the live flambeados without doubt to repeat.

Good food and good professionals always with a smile

We were recommended and it was a good choice, a nice place, right treatment and good dinner with a good wine.