Extratour Zum Alten Rhein - Langenfeld

The small beer garden from the extra tour is always well visited with good weather. on the one hand this is the tasty maker and on the other hand the kitchen. whether you eat curry sausage in glass, carving or an salad - it always does. the only negative are the cars that sometimes come with a curly around the corner.

We, my wife, our friends and I, have been going to the extra tour for years/year-olds.The situation is really great and the drink selection can be seen.The foods have always been sensible home cooking, at which we had nothing to put out. we have not made any more of a trip, but this does not require any.What is coming, we have not yet asked to mention a current occasion that has reconsidered and revisited:What is called "antipasti cellar" and for 10€ is not more than a bad combination of aldi antipasti from the cool counter and so little that it is Then he replied to her redh in an extremely unfriendly ton: "either they park their trailer around or they drive better further." that was a clear matter for us.Our lust for the extra tour was there and this local will not see us again so quickly.

The local has a very stylishly furnished exterior area, but is also nicely designed in the interior. Unfortunately, it is problematic for allergic people, as the pollen are almost as light as snowfall.Eatings and drinks are offered at a fair price, especially in the view of the great location, near the Rhineufer with a large parking lot.The eating was very excellent, the portions very large, unfortunately there was no more economical, a small wormwood drop...I can recommend the coconut ginger soup and the soup!

Many know the small restaurant as starting and endpoint of a beautiful walk through the urdenbacher battle. you get automatically out of the air, because a drink and maybe also a bite then simply belong to the round. but also a visit only to eat and drink is offered at any time. the card is original and is characterized by selected pet food and drinks. we had divided ourselves as an appetizer a Matjes main dish on black bread. a mistake as it turned out later! not because it had not tasted! in the opposite: the Matjes court was very original and tasted very well. we only did not know what to get to us at the giants of the main dishes (fried spargelsalat with earthy and corresponding vinaigrette and jägerschnitzel with bratkartoffeln)! but as it may be, there is worse! was important, both of us have tasted excellent. the cook or cook can really cook, which is not self-evident nowadays. also getting a good carving and quality-saving gel is more likely to take off today. all fresh and well done. only the bratkartoffels could have been a bit crispy, but they were not drowned in fat. a word to the drinks: small but fine and sufficient selection. the speciality: also the wee are well described and even called the weeping goods. compliment! in this way, you almost automatically reach the regional "burgeler" fires to decide the evening appropriately. a fully recommended restaurant, in all living situations, not only as an out-of-flight resort, to small trips for düsseldorfer conditions.

To drink a beer in the beer garden very nicely located and good selection of drinks. );-eat is delicious, good home cooking to fair trips. );-service usually a chaos, comes very to where you sit. long waiting times are unfortunately often possible, running with the kitchen very spontaneously. :(-all in all a nice restaurant benefiting from the location to the beautiful contests! recommended!