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Contribuiți la feedbackNice little pasta and antique shop. you get tired, the prices are ok. Follow the piccola italia after the moved. in summer with *seat places at the river. the canteen shells heat the pasta too much so that the pasta regenerates. the antipasti are ok, but not as good as the predecessor.
The pastabar offers lunch table. self-service. selection at the Pasta counter. there are small and large tellers to civil praise. in addition, various daily dishes, various pasta dishes, salads and pizza. we eat the small pasta teller and a pizza. the pasta dish is sufficiently large and is served with baguette. you're looking for what you want on the teller. the pizza not so big, in the shape baked. well occupied and on the edge very crispy special orders are fulfilled. the pizza tastes. wein to correct trips, the pellegrini to this demanding: 3,90 € for 0.5 l. the espresso strong and hot. happy again.
The dish with antipasti misti was diverse, plentiful and tasty, the pasta (with spinach cream sauce) as well. the room has bistro character. for the meal in between highly recommended, not so much for the extensive, fine restaurant evening - but for this the pastabar is not meant.
A must for every pasta lover every day there are different pasta at the theke and always fabulous antipastidie card is manageable and for everyone what
Just good. just simple. no snorkeling. fresh and well prepared with attentive service, you can always go back