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Contribuiți la feedbackThe signature menu of this place is stirred fried bark with oyster oil, served with white rice. it's so tasty to try. unfortunately it closes on Sunday.
Simple eating in 'clean' modern Thai style cooked. not the old school.
Chai phochana is a la carte restaurant in sop tui subdistrict, near don pan intersection. each dish is freshly made, hot, tasty, mouth water, not disappointed. the menu I would like to recommend and recommend to everyone is meat basilikum, roasted egg, marinated pork rad na, stir roasted marinated pork with fresh chili, roasted rice with roasted egg, tofu suppe and much more that are delicious. the price is friendly. with respect to the individual properties related to the different properties related to the different properties related to the properties of the material related to the properties of the material which affect the properties of the material, and their properties and properties related to the properties of the material which have an effect on the properties of the product, it becomes clear that the properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties, properties
The food is very delicious. But if a person eats a lot, they may have to eat two dishes. อาหารอร่อยมากครับ แต่ถ้าคนกินจุอาจจะต้องทานสองจาน
We were recommended by a friend to stop by at this restaurant while on the way to Lampang. The dish Nua Namman Hoi (stir-fried beef in oyster sauce), though may sound simple for many Thais, tastes fantastic!! The meat is so tender and goes really well with fried egg. Highly recommend for a quick lunch if you pass by Lampang.