Hillcrest Coffee - Lakeland

The owner and staff are friendly and knowledgeable. They can make you just about whatever kind of coffee beverage you want as long as they have the supply. Becoming a regular is easily accomplished here due to the cozy atmosphere. The downside of thiscoffee shop is parking and that they don't open super early in the morning but if you have a break in your day or anunconventional work schedule this place is a great place to hang out and kill time.

Arrived at one of my favorite coffee places not only in Lakeland but in Florida. You can park in the small parking lot by the side of the cute yellow house where the coffee and tea are sold or on the streets that surround it. There are sitting spacesinside and out. It was a bit in the freezing side when we got there this am, so if you are sitting inside bring a sweater, it isrefreshing when it is 90 out but tend to get a bit chilly after a few minutes. The pricing is so reasonable, feels more likethe 2000?s than 2022. $3.65 for a latte.,at a place down the street they charge $5.50-$6.25! Crazy! So much better here AND thefolks that work here? so polite! I thought I would get into one of those cartoon arguments with a barista of who was going togo first in a hallway! He was much too polite with his hands full, lol!!!! My honey cinnamon latte, delish!!!!!!!!! My hubbygot coffee. All coffees are made from beans from a local company called Ethos, Buddy Brew and Patriot. $1.10 an ounce. Have hadthem all?gets your heart racing, in a good way????

This place was such a jewel to find. The small town charm, the friendly and courteous folks, the Coffee and pastries. There you go, three things that every coffee shop should have, and the have balanced all of them. Will definitely return soon!

I devoured this snack, best iced coffee I have had in a while. I try all the local coffee places where ever I am and this is def top 3. The aesthetic here is great and comfy and the service is top notch.

This is the best Cappuccino I?ve tasted anywhere even better then cappuccinos I?ve tasted in Paris. These guys really know how to make amazing cappuccinos with coconut, almond or oat milk.