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Contribuiți la feedbackGood packaging in Morocco in Epcot. Excellent vegan and cooked in another area you can see
It was 90 degrees and we were all confusingly fast. Luckily, the walkable line for Tangerine Cafe was only 5 minutes and a long time ago we were at an air-conditioned table overlooking the lake. We ordered the hummus plate, flower-flower bites and Dolma and they tasted great. All dishes at Disney are more salty than I prefer, and that was no exception. Fortunately, it was also tasteful, so that the salt was not excessive. The plates are perfect for sharing two people. More people in your party and you should double.
Very good vegan falafel pita. Was twice at Disney and was twice satisfied with my meal. Will say that my mother had boiled, pink chicken the second time we went, though, why I rated it as 2 stars in contrast to 4 what it would have been. Updated by previous rating on 2021-10-03
During the 2022 EPCOT Food and Wine Festival from November 19th, this quick service restaurant in the Morocco Pavilion, located between France and Japan in the World Showcase, offers a special menu for the festival. I was pleased to see the plant-based symbol next to the Fried Falafel Pita with Tahini Sauce, so that's what I ordered. It was decent, but not a standout dish of the festival. After a long day of tasting food from around the world, my taste buds were a bit tired and this dish didn't quite hit the mark for me. It was advertised as traditional Moroccan cuisine but was lacking in flavor and a bit dry. My friends ordered the stone baked Moroccan bread with hummus, Chermoula, and Zhoug Dips and they absolutely loved it. Unfortunately, the bread is not vegan, but you can substitute the whole wheat pita for a plant-based option instead. Overall, I wish I had tried what my friends ordered instead.
I recently tried some of the best grilled kebabs I've had in a long time at this restaurant. The harissa chicken and lamb kefta were absolutely incredible. The Mediterranean flatbread and dips were also delicious.