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Contribuiți la feedbackThe food at this restaurant is amazing! The manager was very friendly and made sure to check on us. However, we felt that the waiter with glasses was a bit dismissive. When I asked about the check, he walked away in the middle of my sentence. Then, when I asked about splitting the bill, he only gave a partial response before walking away again. In the end, we decided to have one person pay and deal with the splitting later, which was not ideal. Overall, the food was great, but the service could use some improvement. Rating: 5 stars.
I absolutely love this restaurant. Every time we come here, we feel truly special. The soufflé is incredible, but it does take some time to prepare so make sure you are patient. Mo is often our server, and we have been lucky enough to be serenaded by him and the head chef. This restaurant really knows how to turn a regular night out into a memorable experience. Service: Dine in Meal type: Dinner
The Chicken Marsala and Veal Picata were both fantastic. The Grilled Caesar salad was ample enough to split. The service was top-notch, with a dine-in meal for dinner costing between $50-100 per person. The food, service, and atmosphere all received a perfect score of 5.
I was disappointed in our dinner the other night.. the Bolognese was tasteless and the veal piccata was one of the worst we have had. I’ve had the Filet with peppercorn sauce before and loved it and the service here is amazing but they need to work on their Italian recipes.. Service: Dine in Meal type: Dinner
Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 3 Service: 4 Atmosphere: 3