Restaurant Au LR - La Rochelle

Excellent value for money and nice welcome. humor is also at the rendezvous in this establishment trying it is adopting it.

Just behind the old port, away from the crowd of the month of August, this little restaurant is quiet, friendly and warm welcome (even in high season). The products are very fresh and well worked in the kitchen. We see the owners are gastronomy lovers. The foie gras is even homemade. Very good choice in wines as well.As soon as we pass through the rock, we will return to this restaurant!

A real nice little restaurant, doudou cuts in 4 for you.For those who want real kitchen avoiding the crowd of the port. Fresh products, well cooked by yaya and a beautiful wine card, what more? Our 8-year-old daughter also enjoyed it, a good memory of lr.

The reception is very pleasant and the location preserves the crowd that normally floods the restaurants of the old port. the kitchen remains simple, mainly from the assembly with some cooked elements. Frozen fries lower the note.

Arrival late in this restaurant, the waiter gets us with a smile, we see him working to take care of all customers quickly. We order a beer with cognac (exit in July). A delight! The tin is beautiful, the cooking is successful. The shrimp skewer is excellent, only flat there are only four of them that would need double. the house ratatouille is good but deserves to be emptied of the excess water of the zucchini. the charentais sandy allows to finish on a nice touch and for the moment the part is consequent. Thanks to the waiter and his kindness. bravo to the kitchen team, put more shrimps please they are so good