Boavi - La Pobla de Segur

Pasamos un vermut, la verdad que muy buen trato y el vermut a diez acompañados de muy buenas tapas

Es difícil de revisar. por qué los platos que probamos eran buenos, pero había muchos otros que queríamos probar y estaban en la carta pero no se habían ido. y eso nos resbaló bastante. El sentimiento que nos dio fue de amor y no puedo, explico. : todos los lugareños del pueblo son pizzas, aperitivos, franquicias, ensaladas. y esto destaca un poco más por su carta. Pero no es lo que quieren convertirse. Pedimos un sándwich de atún para mis hijas y. Era Pan. el atún brillaba por su ausencia. Bueno. para probar si estás cansado de comer pizza, hamburguesa. Vale, no más.

The tablecloths are single pieces of paper with the menu. it is a bar in which they can eat in or on the terrace. to my mind are the following dishes excellent: seasoned olive, sardelle, croquettes (quadrate, iberian ham or catalanic rustit somewhat similar to pork. there are some vegetarian options, such as the vegetarian burger gr in euro, but we did not try. there is menu in English. when the bar and the terrace are full of customers, the employees do their best to quickly use.

Delicious bravas kartoffels, cheese, fish, croquettes, olive, escargots a la gormanta bee, weine, coffee. beautiful desserts like the mini truffles. the terrace of bar is full of people eating and drinking. the locals go there. that means something. Catalan and Spanish cuisine mainly. we're coming back.

It is on a place in the middle of the city. cozy, well furnished and clean inside. large terrace to enjoy the good weather, and when they feel cold, they have covered. free wlan. beautiful and attentive staff. correct anti-measures: leave after each customer. they clean the parts of the table and chairs that can be touched. good protective masks that wear the waiters. good relation quality/price. I love the gilda (anchovy, olive, green pfeffer and European sardelle,) the kartoffels of boavi, the delicious local and non-local cheese, the best Catalan chicks, the excellent dishes with fish, etc. they have desserts. I have tried the delicious cocoa truffles with olive oil and salt and I have eaten to an ice with local crumbles (thyme). really good! I recommend this tapas bar.