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Contribuiți la feedbackWe tried da salvo (formerly steppedtoria mezzomondo) on a Saturday evening. not many people when we can, but we came later. started with the Pulpo combo. octopus was perfectly boiled and tasteful with two species. one with a good tomato sauce and the other. a more traditional with potatoes and olive oil. we had the bark raviolis with brown butter and sage. very good pasta, cooked exactly right and tasteful. also the penne with auberginen. flavorful and pasta was perfectly cooked. had a marguerita pizza (only a **** basilikum) but was excellent. one of the better pizzas we've ever tried. also a large calzone was enjoyed. super thin and tasteful crust. all ingredients were obviously quality and eating is right. we tried desert and the frene brûlée left much to wish, but the panacota was very good. overall we highly recommend. I will point out that the parking spaces are best limited, but they may be able to park in the super market over the way.
There is a new restaurant in its location and I recently went there and it was very good, there were five of us and we had the oktopus mixed meeres fruits appetised and one of us had the lasagne that had excellent sose, another person also...ordered the fresh sauteed attentat they had a sample of how the filet would look if we knew that we had ordered something else we would get
I wanted to eat with my book alone. but I forgot my book. dang it. So I asked for my meal to go. penne in meat sauce with filled mushrooms on the special board. it was exactly what my conclusive self had believed. the food was quickly prepared and I was at home in 5 minutes with my book and wee everything ready to swallow. the mushrooms and fresh garlic bread were a fantastic combination. the penne was light and satisfying. what is that gratitude? I don't know, but it was a nice change of nyc italian (so pampered) it has done some effort to put my fork down, but I'm glad that I was because the generous part has lunch today. just as good after warming. grazi! yes, it is from the main resistance, but they become a peaceful and beautiful meal. many parking places close to very comfortable location. I think they could be BYO wine.
Beautiful surprise when they go into the air-conditioned interieur, elegant yet affordable for la paz. the unique mix of seasoned in the lasagne delighted my palette. the chocolate sausage dessert moy bien. it is fine eating at a reasonable price.
Nicely appointed restaurant with inside/outside dining. Pleasant simple space. The food is authentic Italian with house made pasta sauces and bread. Dinner starts with a chopped celery, lemon and chile pepper gift from the kitchen. We had the dinner promotion with stracciapella soup and pappardelle...pasta with a great bolognese sauce. Also had a mezzo mixta salad that was very good. Good enough wines and can bring your own for 120 pesos.