Evoca - La Paz

Evoca is a VERY hidden gem owned and run by an incredibly nice couple. He is the chef, she the rest. They have a sensational (and crazy affordable) 3 course menu del dia, which consists of a starter, entree and dessert. Yesterday it featured Pasta Pomodoro followed by a plate of stewed chicken in tomatillo sauce that fell of the bone, roasted veggies, and black beans, and finished off with the most delicate and moist rendition of Carrot Cake I have ever had...all for 80 Pesos (about $6). My Coconut Limeade with floating bits of toasted coconut was off the charts and my Illy cappuccino at the end completed an epic dining experience. I seriously may have to eat lunch her every day. Final tab, including tax and a generous tip....200 Pesos ($15)!