El Portal - La Fuliola

Amazing place—great food. One of the best lamb I have ever tasted! The appetisers were unique! Great service!

An unpretentious restaurant, the descriptions on its menu understating the dishes on offer. Really interesting and tasty food certainly the best dinner one week into our trip. Duck rillettes enhanced with spots of mustard and apple were a substantial and tasty starter, as was the brioche with anchovy butter and pickles in fact an elegant, light tasty starter dish. Beef albondiga with a cauliflower sauce, and “pickled partridge with autumn vegetables” were no where near describing the beautiful food presented. The waitress warned me off the queso tart that I would have chosen for my dessert as being too large, and so we settled on sharing a chocolate, caramel and nut dessert that was delicious and substantial enough. Although language was a bit of a struggle with the waitress having even less English than I had Spanish, we got by well. A lovely evening.

Amazing place—great food. One of the best lamb I have ever tasted! The appetisers were unique! Great service!

We had a great dinner, the toasts were super complete and good. The cheese tasting was excellent because for the price she had, it was worthwhile and the spectacular calves.! the young woman was very friendly with us, at the end of the dinner she recommended to visit the calomarde waterfall and the truth is that it was an amazing place that if you don't tell us, maybe we stayed without seeing!

The food has been good and the service very good, all the food was served without pauses, all fluid and very well. the very clean establishment.