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A pricier side for the local, eastern coast Malay food, but the food is well seasoned, and it is very busy during the noon hours. The restaurant is open in the...
Mai multA best place for the taste of Pahang. For our family the ikan patin tempoyak is the best here, although the proce is on the higher side not much. Other dishes a...
Mai multExcellent. The best choice for patin tempoyak and kerai goreng. Just the best in business!
Pahang is famous with its fresh water fish. Especially the “Patin” fish. This dish is called "masak tempoyak ikan patin" consisting of some fermented durian to...
Mai multThe Patin tempoyak taste really original from temerloh.. fresh and pure tempoyak being used. Other dish is good also.. suite my taste. Keep up the quality.. thu...
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Mai mult