Kai Tuan - Krabi

Hole in the wall where beautiful Thai lady cooks good Thai food before you. Her chicken with cashew nuts was delicious, portion was quite large and had more cashew nuts, then I had everywhere else. Frieder Reis was good as Massaman. Unlike many other places Massaman was not overly sweet, more on the salty side. Although it's not too sweet, it didn't taste as much as Massaman. I missed some of the usual spices. Prices are cheaper as you would expect from such a place. Note that the seat is very limited.

Very authentic Thai food! The owner is very friendly and cooked very delicious local Thai cuisine. All we ordered was satisfied. If you can eat hot, tell the cook. We tried some restaurants along the Aonang, still this stable was the best! The stable offers only 2 tables for diving and takes about 20 to 30 minutes to serve all your dishes. It is worth waiting. The stable “Kai Tuan” next to Ava Sea Hotel @Aonang.

Friendly owners and try the best to meet customers preference, too. Had seafood pad Thai at 88BTH and seafood Tom yam kung at 150BTH. This place is very small so that the seats are very limited (only two tables).

Just to miss, but wow, what a nice little food was that! A sweet old lady prepares all (delicious) foods on site and tries her best to engage with customers, like all Thai people really. There are limited seating, but as an alternative: have your food to go and enjoy it on the beach as the sun sets! (PS: Tap on her and she just started her business)

Nothing but amazing! This unassuming place gave us the ultimate Thai experience. Just a small little shop owned by a lovely old couple located in the streets along Ao Nang. Felt like we had a Thai Omakase! This is a must try for anyone who is visiting Ao Nang Krabi!