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Contribuiți la feedbackPlease make a reservation on Saturday 13th. Reservation is recommended for full seats. There was no parking lot.
I visited lunch. It is convinced that it is a popular restaurant. Even though it is a lunch on weekdays, it is always full. Assorted appetizers are all firmly tasted, and I was troubled when I drink wine. The ginseng potage was also smooth and delicious! The pasta is made with o ers and komatsuna cream pasta. The o ers that are small but firm are very delicious and I want to go again. There was a ash dish outside.
The chairs at counter were very comfortable and the atmosphere was really relaxing. And the food was delicious.
Astounishingly delicious Italian food in a quant location. For 1500 yen for a inclusice lunch course, this place is extremely reasonable for the quality of the dishes. Lunch course includes salad homemade focaccia, soup, a main dish (pasta, rice, pizza, meat), dessert, and a drink. Each item delectable in their own right. Be sure to make a reservation in advance many groups were turned away and parking was limited. All in all, we will definitely be stopping by again.
前菜盛り合わせが美味しかった。 スープもつけたので ピザは食べ切れるかなと思ったけど、 生地がパリパリ系だったので完食できました。 デザートの特にミントのソルベがさっぱりしててよかったです。