Kölsch Kultur - Köln

For our last day in Germany we wanted to take a last local restaurant. we ordered drinks and sat outside and enjoyed the flow of people in and around the restaurant. our server was involved, funny and faster than most to exchange Kölsch...Glasses when we were empty. eating was probably the best we had on our trip. also the broth and the cheese (half hahn) were quality bread and cheese. the potatoes (both brat potatoes and the pancakes) were amazing. our cordon bleu and apple pancakes (with speck) are all gone, and the salat that came with the tors was fresh, well dressed and delicious.

I was here several times and was never really disappointed. I remember eating couldn't even convince me that they didn't ask me anything and give me a beer. Eating is not good or chic, but reliable German tradition. large plates,. lovable service and not pricy. the atmosphere is not really my style, but reason to go sometimes for an excellent snizel or leber.

Am fost aici de mai multe ori și nu am fost niciodată dezamăgit. Îmi amintesc că mâncarea nu m-a convins o dată, nu mi-au perceput nimic și mi-au cheltuit o bere. Mâncarea nu este fină sau elegantă, ci tradițională germană de încredere. Plăci mari, ... serviciu minunat și deloc scump. Atmosfera nu este cu adevărat stilul meu, dar este motivul pentru care să mă duc uneori la un șnițel sau la un ficat excelent

Echt lecker Essen,aufmerksamer und freundlicher Service...eben typischer Brauhaus-charakter...wir waren zu sechst und hatten alle samt verschiedene Gerichte...kam alles frisch zubereitet und gleichzeitig an den Tisch...Lokal war gut besucht...von da her sollte man ein wenig Zeit mitbringen...aber alles OK...immer wieder gern...

Im Gastraum, schön groß, aufgeteilt auf zwei Bereiche, dazwischen der Thekenbereich gab es viele leere Tische mit "Reserviert-Schildern". Draußen war es uns zu frisch, aber drinnen war kein Platrz zu bekommen, denn der "Chef wolle, dass wir da zumachen" so die an sich freundliche Serviererin. Wir haben uns dann doch nach draußen gesetzt und mussten 45 Minuten auf das Schnitzel "Wienar Art" und die Pfifferlinge in Rahmsoße warten. Reichliche Portionen, mit Geschacksverstärkern und Konservierungsstoffen.