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Contribuiți la feedbackI do not recommend this overrated restaurant where you are required to eat what the owner wants. We asked for 4 meals but were told only 2 per table were allowed. Even when we offered to share, they refused. How are we supposed to eat here? Furthermore, they charge extra for curd on top of the 160 rupees per meal. The service was ridiculous.
Do not be deceived by online influencers. The taste of the biryani is passable, but the non-vegetarian gravies, such as prawn and crab, are not good. They boiled them in hot water and used the same gravy for everything, resulting in no flavor at all. Food: 1 Service: 1 Atmosphere: 1.
This restaurant is one of the best in the south with delicious flavors and a traditional atmosphere.
We had the best service and food ever in Kodaikanal. The biriyani is a must-try! We dined in for lunch and the price per person was around ₹1,200–1,400. The food was a 5 out of 5, the service was a 5 out of 5, and the atmosphere was a 4. We highly recommend trying the Prawns Varuval, Prawns Fry, Non Veg Meals, and Chicken Biryani.
The best Dindigul Biryani in Kodaikanal. Highly recommended dishes are Huh Biryani, Pfeffer Huhn Fish Fry. They serve biryani in a leaf with salad, dessert, and a gravy that complements the biryani rice. The biryani comes with a single piece of bun. I would give it a 10/10 rating. The Pfeffer Huhn was a pleasant surprise and lived up to its high reviews on Google. The service from the staff was excellent. The ambiance and very clean washrooms were a bonus. The Dindigul Biryani was worth every penny compared to other nearby restaurants.
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