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Contribuiți la feedbackThis restaurant gives good Biryani, but I tried Mutton Shahi Kurma with Parrotta and Ghee rice. Just a few restaurants in Ernakulam, where we eat and enjoy Mutton recipe. Ambience is fine and parking can not park more than five cars.
Ceylon Bake House has been in Ernakulam for some time (since 70's), although this special outlet in Padivattom is quite new. You've tasted Biryanis and Malabar courts in Ernakulam, but they haven't been in... Crows like they used to. We had a chicken biryani and falooda the dishes with which you measure the quality of every Malabar specialties restaurant. The biryani has not disappointed and was competitive price. The amount is exactly right for two light eaters or sufficient for one if you are hungry. The Falooda was disappointing considering that it costs almost as much as a Biryani. You will not be disappointed if you are a fan of Malabar dishes.
I thoroughly enjoyed my meal, but the wait time was excessive. The staff was also lovely. Overall, if you don't mind waiting a bit, you'll get great food.
I was in a hurry so that not able to penetrate the menu to length. Asked the waiter what he could serve quickly and he beat Biryani. So, order for a fish biryani served within 10 minutes. The food was delicious and the amount... high. Some cars can be parked in front of the restaurant, but not many. The restaurant is on the main street.
Ceylon Bake House is having many outlets in Ernakulam. The one at civil line road enroute from Palarivattom to Vazhakkala, we can taste best Punnakkai, a special Malabari sweet snack. It's so special made from good quality Banana and other ingredients.