Oka Sushi Udon - Kingston upon Thames

Hair found in the food my son was eating. It was his birthday. They offered to replace the dish, but we had eaten most of it, and lost our appetite after seeing the long light colored hair. Requested if they could discount the food instead, which the waiter agreed to. We were still charged the full cost. The lady working there (probably the manager) seems rude. Got a dirty look for politely asking for ice with the soft drink. The atmosphere seemed good, food was of good quality and fresh, but things felt disorganised. I don't mind spending money on good food, but I didn't see the value in it. The roles were average. Nothing special here. The waiter was nice or would have been a one star.

A lovely, delicious lunch. Could not recommend any more for you. Very good for price too. I would book in advance! Thank you.

Another trip to Obon for my pescatarian mother. The greeting and service overall was awesome. We ordered a Yamato Platter (with a couple of mods) and soft drinks (tea, mineral water). Every member of staff (FOH, kitchen) was friendly and smiley but also natural in their demeanor. We weren 't rushed, pushed anything and any specific requests were dealt with happily and with ZERO fuss. The fish was fresh-tasting, well presented and plentiful. It baffles me that this place is ONLY #4 in Kingston. When it comes to quality, value and service; this place is the best in London. Book your table! It is (quite rightly) very busy every night. I 'm a waiter, done this sh!t for 32yrs with all sorts of companies. These guys do it better than I 've ever seen. Polite, efficient, tasty, plentiful, amicable and reasonable on the wallet. I 'm so happy this place is only 10min walk from my home.

If you’re looking for a perfect lunch spot, this is it. Delicious food, excellent service and an all round enjoyable experience. Can’t fault it.

The food at this restaurant is fantastic and the service is top-notch. It's recommended to make a reservation for Friday or Saturday to ensure you get a table, but we were lucky to get in early without one.