East Side Cafe - Kindersley

Beef dip was excellent bungalow was so fresh it was to die for, steak special was top notch, the only retreat was it a hauch over boiled, but not complaining everything. we're coming back.

Really liked the lunch buffet years ago. Sadly, they didn't have it the last few times we went there so we just head to other places in town like tacotime, humptys or mcdonalds.

Good service. Food was not bad. Big portion sizes so that 's nice. Daily vegetables looked like they came from a can. I had the chicken cordon bleu and it was good but definately not handmade though at the restaurant lol. The other 3 people with me had burgers or hot hamburgers. They said they were ok, had a peppery aftertaste, the bun was a lot. The fries are good when fresh but dont let them get too cold. Overall not bad. You cant expect town/small city restaurants to be super high quality.

Upon arrival there was no one else in the restaurant. With that in mind, it was questionable as to why most of the tables were not wiped down?. Food was decent, portions were large and the service was good.

We went in for lunch. I ordered the lasagna and my wife ordered the taco salad. Her meal had absolutely no seasoning and no flavour other than the salsa that she tossed in. My lasagna was extremely reminiscent of Chef Boyardee, as my picture will attest to. When I talked to our waitress, her body language told us that she really wasn't interested in hearing what we had to say.