Miso Phat - Kīhei

We had a wonderful experience here! Although the wait can be lengthy since they don’t accept reservations, the food was delicious and the staff was incredibly helpful in assisting us with vegan options.

The restaurant has a cozy atmosphere, and all the food is fresh and delicious. They serve the best veggie roll I've ever had, featuring cucumber, carrots, and inari tofu for a perfect balance. The salad is also very good! It's a BYOB (bring your own bottle) style place, which adds to the experience.

I really enjoyed the veggie maki roll and the inari sashimi; they were excellent. However, the fermented tofu roll didn’t add much to the meal. Both the soultangsalat and the mixed soup were good, but the soultangsalat was quite large, which made it feel a bit overpriced. Overall, I would consider eating here again, but I would skip the fermented tofu roll next time.

There is a vegetarian sushi list with some good choices. friendly, attentive service. limited seating with some waiting time when they come during the main hours.

Went above and beyond to make sure my shellfish allergy was taken care of and a priority. They labeled my sushi rolls separately from the rest of the order and went through it with me twice to make sure I was comfortable. I am so happy with the food and the customer service.