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Contribuiți la feedbackA restaurant at this price level should be better. service was very kind of a person and helpful, the other seemed not to be gas friendly! for example, when we asked them what was on the feed I was menu for the evening, they simply explained that there was a cooking choice / our starter/tree came too fast as we were waiting for our wine. we ordered the menu feed me and took over the risk. also the choice was lacking in balance brot, rich meat, not enough sweet and no salad. we visited New Year's Night and had to ask for the meal to slow down as we would have been in and out within an hour! the booking was for 7 people at 7.45 o'clock we ordered coffee, i.e. small expresso that arrived cold when asked by the waitress, all that she could say was that it comes out of the machine. it was obvious that the machine might have been shut down, but too soon as there were other diners in the next room. we felt a surcharge for a Saturday night was a bit rich as it was not a celebration. Overall, I think that the restaurant has the potential, but the personal has to lift the game and perhaps a little advanced main course menu and of course, hot coffee at the end. wine prices a small step for a local restaurant to visit my restaurant. we will think again before we come to visit.
Set menu w impressive .accommodated nutritional requirements
The workers really tried to help their best, but they were very busy. I think the management should support their employees by putting some extras on. When we saw them, they were really nice. eating was a bit hit and missing, but that's okay.
With netzen cut. I ordered fish and the part was not worth $40 my partner and friend ordered rump both the same meal and both very different sizes.
Great food, friendly and prompt service and our requested quiet table was delivered. Thanks