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Contribuiți la feedbackI explored the area on Yelp after my fav Sushi joint, Xena, closed recently. I ordered the Dinner Box Deluxe for takeout from SK- it came with two Shrimp tempura, two veggie tempura, nine, pieces of sashimi, nine beef negimaki, a fair nortion of chicken teriyaki, a small amount of veggies/carrots and a mound of white rice, along with miso soup and a basic salad. A good value for about $20. The sashimi was fresh and tasty- three pieces each of tuna, salmon and a white fish. The negimaki was very good if a little inartfully presented. All tempura was fried and seasoned well. I will be back!
I'd like to consider myself a sushi expert. As I'm moving to the east coast, I was sad to be missing quality sushi. My family here took me to Sushi King because they really liked it, and I'm glad to say that I enjoyed it as well! The teriyaki chicken and chicken Katsu made me feel like I was back home in Hawaii. The ahi (tuna) sashimi and sushi was great! I could tell it was good quality fish, and was cut nicely. I also got a hand-rolled ahi avocado sushi and gyoza. The gyoza was perfectly crispy but still soft and the meat was a good consistency. The sauce that came with the gyoza was perfect and not too sweet or sour. The hand-rolled sushi was just a little bland, but it was nothing a little soy sauce (shoyu) couldn't handle! They had Yamasa shoyu which is a brand I've never heard of, but it tasted like any generic shoyu you can get back home. It wasn't as good as Kikoman shoyu, but nothing really is! The restaurant was empty when we got there so there was extremely fast service. The man was so nice and knew my aunty since she goes there frequently. Now I know where to go to when I'm homesick! I know I have family and a good restaurant to go to when in New Jersey.
Been back since first review and have the same complaints: 1. Nigiri sushi pieces are not uniform and their rice is not well formed. Rolls are poorly formed (big overlap at the seem, bad rice/fish ratio, fish pieces not identical). These are essential components to good sushi! 2. Service they straight up ignore you unless every single morsel is cleaned from your plate or your make a very overt signal for their attention (HEY YOU, WAITER GUY). I respect the please do not waste food, however you should make it more tasty so I will be more inclined to eat it...
Very good sushi for the All-You-Can-Eat price. We come here very often and always have great service. The sushi is always very fresh.The rolls come out quickly and they have very good options. The spicy crabmeat salad and the King's Roll are the best!
We arrived at 8:20 PM when the restaurant was practically empty. However, as soon as we were seated, we were rushed into ordering, with the server informing us that the kitchen would be closing in 20 minutes, despite the restaurant advertising a closing time of 9:30 PM. We ordered some kitchen entrees and the all-you-can-eat (AYCE) sushi. The kitchen entrees were just okay, but the real letdown came with the AYCE sushi. The portion sizes were embarrassingly small—more like baby food than a meal. I tried to overlook that since it's AYCE and I could order more, but I was mistaken. When my plate finally arrived at 8:55 PM, I discovered that the sushi bar had already been closed down, everything wrapped up, and the chef had taken off his apron and was ready to leave. I had to specifically ask for more, and all I could get was spicy tuna with no other options offered. It was utterly pathetic. I have no intention of returning to this place, and honestly, I would not be upset if it closed down. Oh, and did I mention that the fish tasted stale? I'm actually bracing myself for potential food poisoning.
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