Sonne - Kehl

Were there for lunch,- wildtagout with late zle. Unfortunately we had to look for the pieces of meat - the soße was very good but too much of it as said little meat - latezle were good but not sabbed. the local itself is old-baked and you can notice that family working together that also enjoys before the guests. unfortunately I found it very unfit, window benches could be dusted off again and so many others too. I don't go so stupid that it wasn't eating and the atmosphere was bad,- totally old style also in the hospitality.

For us the visit was very disappointing. badly leached operation and so was also their work performance. small selection of food, unfortunately also only qualitatiw very low claim.

In Neumühl, on the main road, this traditional house enjoys a good achievability, the parking space is next to the building, it is only a few steps. Baden tradition: benches surround the room like alveolen around the tables, in autumn stands wild on the menu. the pumpkin soup is very good. we have eaten the gans of st. martin with chestnuts, red cabbage, pancakes and potato dumplings. Original!The apfelstrudel is common, the white wine is served too hot.It is a little disappointing.The service is attentive.

If it's more comfortable in a village, I found it. You have to get used to town village. I hope the 4 stars are okay for the beginning. Where I gave.

There you are stranded in Kehl, looking for a stay and land in the grape. You can't be lucky anymore. Kehl is not beautiful until the grief opens the door. There's an ambience that looks like that. The food was a poem that wine was not recommended from the bar and Competent. All again