Veggie Heaven - Meniu complet

Ice Cream Soda

Mixed lentils cooked and simmered with a fried blend of spices. Garnished with ginger and peppers.

Tandoor-baked white flour bread

Baked whole wheat flour bread

Tandoor-baked white flour bread stuffed with cheese

Traditional flatbread also commonly known as roti.

Slow cooked basmati rice in a thick gravy flavored with spices and layered with vegetables.

A blend of sweet yogurt, milk, and sugar.

Paneer (cheese) served in a masala sauce.

Multilayered flat bread prepared on a tawa

A mixture of carrots, potatoes, peas, broccoli, and cauliflower cooked in a mild sauce.

Fresh vegetables in a thick broth a vegetarian classic.

Your choice of daal (lentils) with slow-cooked basmati rice.

Potato dish made using pickling spices. The slightly tangy and spicy flavors make this dish special.

Karachi bun Kabab. Ground lentil patty fried in egg batter. Served with onion and house chutney.

A mixture of potatoes and peas cooked in a mild sauce.

"South Asian doughnuts". Sweet dumplings that melt-in-your-mouth topped with rose flavored sugar syrup.

Rice pudding

Cold beverage with nuts, ice cream, and topped with Jello.

Potatoes, chickpeas, and crispy papdi (crackers) topped with yogurt, mint, and tamarind chutney.

Pastry puffs with potatoes served with chutney. 2 pieces.

Stir fried okra cooked with spices.

Spinach and potatoes curry.

Paneer (cheese) cooked in a creamy sauce of spinach and spices.

Lentils simmered, pureed, and spiced to perfection.

Potatoes, cauliflower, peas, and tomatoes mixed and sauteed with spices.

Carrots cooked in milk seasoned with green cardamom and served with pistachio nuts and almonds.

Samosa and chickpeas topped with yogurt, mint, and tamarind chutney.

Basmati rice boiled to perfection.

Milk balls served in sweet syrup

Chickpeas cooked with tomato and spices.

Chickpeas and potatoes topped with yogurt, chutney, tomatoes, onions, and tangy spices.

Fries crispy potatoes sprinkled with masala.