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Contribuiți la feedbackThe fresh and frozen pasta, sauces, meats, herbs and spices, vinegar and oils, and many other products are so delicious! You can't go wrong trying some new things. If not made on-sight, they thoughtfully source products from many small producers. The store clerk can provide helpful info on their more unusual products and how to best use them.Yesterday, we bought 2 frozen pastas, (artichoke/feta and butternut squash/gorgonzola ravioli), a fresh angel hair pasta, a box of Rustic Bakery sweet onion and creme fraiche sourdough flatbread sticks, and frozen basil pesto.No need to thaw frozen pasta. It goes from freezer to boiling water and cooks in about 4 min. It doesn't seem correct, but yes it cooks quickly from frozen.We enjoyed the artichoke ravioli and flatbread sticks for dinner. Used a 21 oz jar of Tantillo brand tomato/roasted garlic sauce. So yummy! The ravioli doesn't require much sauce. We only used about 1/3 of the jar of Tantillo sauce (we already had the sauce, purchased at F. Meyer).Classic Foods is open to public on a limited schedule so check their website for days. Bring your own bag if you think of it. Take a little time to look around and ask questions if needed. You'll really like the products from this local company. 5 stars for sure!
This is the best , freshest handmade pasta and ravioli in town. Not to mention excellent spices and cheeses.Everything you need for a pantry. At reasonable prices.Jake Greenberg, does a great job at making sure his employees are well taken care of. 5 stars.
I bought some Crab/Parmesan raviolis at the Outlet Store this week and had them last night for dinner. I put a little freshly grated Solo -do Bruno (you can't have too much Parmesan! I also bought that at Classic Foods. The ravs were outstanding. I've known Jake since college and his passion for the best and freshest food is as strong today as it was back then. Bravo Jake!
The restaurant offers fresh pasta, as well as frozen options like pesto sauce. The store is open from 11:00 AM to 6:00 PM. I particularly enjoy their fresh pasta dishes on weekends.
At 9:03 AM, I noticed one of your white vans driving at 35 mph in a 25 mph zone as it approached the Skamania Lodge. I don't have the license plate number, but I'm sure he was there for a delivery. Please make sure to adhere to Washington state speed limit laws. Thank you.
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