부원뚝배기 - 제주특별자치도

I found this restaurant while looking for a place to have breakfast during the Lunar New Year holiday. It was recommended to me and I decided to give it a try. There were also some small groups of travelers, probably due to the holiday. The sundubu jjigae was delicious, with a rich and hearty broth that was different from the usual. The portion was generous and there was plenty of meat in it as well. However, halfway through the meal, I found it a bit greasy and wished there was a bit less meat in it. Nevertheless, I still think it's a nice restaurant and I would like to visit again.

I had a really comforting meal at this restaurant on a cold day. I ordered the tofu stew and bulgogi stew, which both came with a side of rice for about ₩9000 per set. The portions were super generous, especially the bulgogi stew which had lots of beef in it. The place was packed, which is always a good sign. The staff didn't speak English, but there was an electronic ordering system and the signboards had English on them. Overall, a great dining experience.

I went on a recommendation and it was delicious.

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