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Contribuiți la feedbackI was always hesitant to eat here because the place is always dead. I was initially shocked because a mushroom and Swiss burger combo about $10... However, the burger was wrapped in paper in a box, the bungalow was roasted, their burgers rivals are sitting most restaurants in my opinion. However, this location is very old and ran down, definitely has to be rebuilt.
I ordered the El Diablo Burger, and it was decent, but the bread was a bit stale. The staff were friendly, the restaurant was clean, and the food was served quickly.
The food was great. We missed breakfast, but they had great breakfasts. We were the only person on the switch. The cashier counted her drawer. The manager apologized for waiting and said it was just a minute. He gave us free drinks while we waited. (Not long). Amazing customer service. And as it used to be when a business appreciated its customers.
I've used both the drive-thru and dined inside to place my order. There was a slight wait for both, but it was definitely worth it since my food was made fresh to order. I don't mind waiting for something hot and delicious!
We all need to understand what we expect. Fast food is not mom's home cooking. I have lived and or visited 14 different states. The choice of food received from all the Hardee's. Was desirable to me. Slow service is not so bad, if your food is good.
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