Pasta Makita - Japan

Pasta bar makita is listed on happy cow, as served meat, but is ready to ask vegan or vegetarian meals to be in the neighbourhood and most other restaurants have tried, we have decided to give makita a try. it is a small, very cozy place and the staff is very welcoming. in the demand for vegan or vegetarian foods, this was certainly understood. they even asked if it should be vegan or vegetarian, suggesting that the vegan would strongly limit the possibilities. we ordered a vegetarian pasta and a vegetarian risotto. the vegetarian pasta was very simple: green pasta (from the dressur) with a little cheese top. the vegetarian risotto was more like Japanese omurice (which is wrapped in an omelette) it had some tweeting and one or two pieces of asparagus in it. the taste was ok, but it was nothing like risotto. the price, including two drinks, was 3,700 yen, which I found very expensive.

Cute little restaurant with beautiful staff. pasta with tomato and basilikum and margi pizza were both delish! cooked in the small kitchen before them. the servings were small, but the prices were too so when they are a big eater only order twice.

The restaurant does not offer a vegan menu, but my boyfriend and I were able to enjoy peperonchino and genovase for dinner after they customized it for us. This review was updated on May 28, 2023.

Pasta Bar Makita, listed on Happy Cow as a meat-serving restaurant, is willing to accommodate vegan or vegetarian requests. Located in the neighborhood and having exhausted other dining options, we decided to give Makita a shot. The small and cozy-looking restaurant greeted us with friendly staff. When requesting vegan or vegetarian options, our preferences were clearly understood, with the staff even inquiring about vegan versus vegetarian to manage expectations. We opted for a vegetarian pasta and a vegetarian risotto. The vegetarian pasta was a simple dish of green pasta with cheese on top, while the vegetarian risotto resembled Japanese omurice with onions and a few asparagus pieces. The taste was decent, though not quite reminiscent of traditional risotto. With the bill totaling 3,700 yen for two drinks, we found the price to be on the higher side.

This quaint restaurant has delightful employees. Both the tomato and basil pasta and margherita pizza were delicious! The food is cooked right in front of you in the small kitchen. The portions were small but the prices were reasonable, so if you have a big appetite, just order double.