Au Caveau du Vieux Pressoir

We have known this restaurant thanks to the advice of the owner of our guest rooms, the interior is as we wish very Alsatian, there is a good atmosphere. I took fish with pasta and it was delicious. I strongly advise (but I advise you to book).

A small but very cozy, not to say picturesque, restaurant in itterswiller. We went there several times and always like to come back. The service is extremely friendly and it is not at all a problem if you come with a baby (sometimes a little stronger) including a stroller. a small but refined map. You are strongly advised of the fantastic onion pie, sander and alsatian sauerkraut cooked in a paste. really tasty and rich too. It's not for nothing we're coming back. the wine map is mostly regional, which is not a disadvantage, on the contrary. Great cooking, great service. What more?

Typical restaurant room with its old press in the middle of the room, neat and warm decoration. very good reception and service is at the height of the friendly and attentive establishment. The dishes are very good, copied and beautiful presentations on the plate. very good value for money.

When my wife told me "5*" with 200 reviews...how to believe it?the curiosity of discovering this beautiful hostel is immediate! one turns to itterswiller and there.....quelle surprise ! when entering the cellar one feels comfortable, a feeling of home...The welcome is exceptional... even for farlow, our faithful companion...The decoration is also at the height of 5*, beautiful ! an institution here! In addition, miam ! even saturated one has been tempted by a dessert... « gourmet coffee »... ... don’t leave without taking it in your stomach (a killing as the young people say)Add to this a pearl of black pinot...and a service of a rare professionalism! all at a very, very correct price.... We can now understand how 5* out of 200 reviews are possible!We would like to thank Christelle, juliette and pascal for the unforgettable holiday they offered us this Sunday! Thank you!Before we will no longer need to torture ourselves with this question “Where can we go for lunch or dinner? » very soon !bernard thomas

A big thank you to the lady for her kindness and smile at the service and to the gentleman for her delicious and hearty cuisine. Magical poached foie gras, excellent salmon tartar and their pig cheeks a reference. We will come back with great pleasure.