O Bout d'Istres

Visiting the south of France we found this lovely place on our way. The food was great and the staff amazing. A lot of good tips about the wine and the local food. It was a very nice experience with wonderful people, especially the owner who gave us a lot of good tips for the end of our trip. He obviously knows his country as well as his recipes. As you say in France, je recommande !

Went there on recommandation with a friend for lunch. We didn 't wait to long, service was good, dish of the day and desert poor selection as they offer only one dishand one desert and then put 2 suggestions full price. could be done in a better way to give people a bit more option for a reasonnably priced lunch £17 for the dish and desert) or £18 just for the suggestion and then £7 for desert. We ordered à la carte squids and veal, was good but choice of vegetables to serve with the squid not great for ly taste. I would have preferred to rice indicated on the menu as a side and sort of provencal side rather then courgette suffed with spinach. Wine expensive for a very average cote du var . Over all good but not fantastic. Waitress and waiter very friendly that 's a plus.

Visiting the south of France we found this lovely place on our way. The food was great and the staff amazing. A lot of good tips about the wine and the local food. It was a very nice experience with wonderful people, especially the owner who gave us a lot of good tips for the end of our trip. He obviously knows his country as well as his recipes. As you say in France, je recommande !

Went there on recommandation with a friend for lunch. We didn 't wait to long, service was good, dish of the day and desert poor selection as they offer only one dishand one desert and then put 2 suggestions full price. could be done in a better way to give people a bit more option for a reasonnably priced lunch £17 for the dish and desert) or £18 just for the suggestion and then £7 for desert. We ordered à la carte squids and veal, was good but choice of vegetables to serve with the squid not great for ly taste. I would have preferred to rice indicated on the menu as a side and sort of provencal side rather then courgette suffed with spinach. Wine expensive for a very average cote du var . Over all good but not fantastic. Waitress and waiter very friendly that 's a plus.

Visiting the south of France we found this lovely place on our way. The food was great and the staff amazing. A lot of good tips about the wine and the local food. It was a very nice experience with wonderful people, especially the owner who gave us a lot of good tips for the end of our trip. He obviously knows his country as well as his recipes. As you say in France, je recommande !