Kadai Makanan Minuman Ding Feng - Ipoh

Worth trying out their Tau Foo Fah. The sugar they sprinkle on top really adds to the texture of the pudding. Silky, crunchy, and sweet!

Genuine tau fu fa. Can really taste the soy bean and not only sugar taste. Best consumed on hot weather. Haven't try their food yet. Will come back to try.

Ambience: 4/5 Food: 4/5 Service: self-service Order at the counter, pay straightaway and bring your tao foo fah (bean curd) to an empty and enjoy! They have variety of bean curd with different toppings from plain white sugar to bird nest and priced affordably.

Tofu was good, but in any case should not miss the glutinous rice ball with black sesame sauce!

Sedap! authentic taste! silky smooth taufufa. selalu makan yang kosong je bila ada topping menarik jugak has refreshed the classic and bird's nest! the guy friendly enough to expose us the ginger brown sugar (because I hesitated over strong herbal flavor), it was balanced, favored, very light flavor of ginger so guys please try all the best to eat and on site while warm with the cute bowl. Do not forget to buy soybeans thick and strong taste of soybeans. much better suprisingly from the one famous place where u to Queen to get liquefied air soy and 50% sugar syrup 50% taufufa in a bowl.