Cǎo や - Recenzii

古い民家をそのまま使った感じで、とても雰囲気がいいお店でした。 ランチの定食は、シイラのハンバーグ、干したけのこの煮物など、素朴な料理ですが、とても美味しかった...

Excellent small restaurant hidden in a pretty traditional house. They use a lot of cooking vegetables and have a wide selection on local grounds. But the best i...

It is the best. Seasonal ingredients, Kochi ingredients, simple seasoning, taste of ingredients, nice space, nice garden. Lunch is 1000 yen, QOL is limited expr...

It is better to 。 the above dishes. I had to drink only beer. It's a。ible appearance just by high. I don't go twice.

The atmosphere was very nice. The daily lunch special was just vegetables and tasted bland, like country food. The cucumber mayonnaise salad was too salty, and...