Restaurant Innsbruck - Innsbruck Stadt

Ate in the restaurant most nights. Don't have a huge appetite, so really appreciated the chef's portion control. Dishes were imaginative even the soups were different from the norm. Service was excellent and friendly.

We called the hotel and asked if the restaurant had a table open and they told us we should come by and there were plenty of places open. When we arrived, we talked to the guy behind the bar and saw that there were many empty tables. He seemed extremely irritated and came back to us and told us there was nothing. We told him we called and the reception said we should come by. Then he threw his hands up and spoke to the reception and came back and told us very rude that they had no tables and we could sit in the reception area. The whole bar area with tables and couches was empty, so we asked if we could sit there and he let us sit. After choosing a place, he threw the menus on the table and left us. We decided to take the note and tell him that we go elsewhere and he reacted “good!” We cannot recommend anyone who comes here on our experience. If the reception makes us mistakenly know that there is availability, it is okay to apologize and let us know that there was a mistake, and there was nothing available, but to treat us so rude and passive aggressive was not mentioned.

The food is excellent and gourmet. The ingredients for all fresh. You get good portions and the cook is very accommodating. My husband has gluten allergies and he made it very easy to eat there.

Ate at this restaurant through prearrangement but was very pleasantly surprised at the experience. Food and service were excellent. Sometimes the bartender from the nearby bar helps with the restaurant so you may have to wait a few minutes for an after-dinner drink (not a problem).

We stayed for three days too hospitable in this very nice hotel,we had overnight with breakfast.Since the restaurant had fallen for dinner visually well,we wanted to go there to eat,the menu was already able to get a look at the room,she was quite good.We wanted to serve at the reception,but that was not going,the worker told us that we were not there to ask guests only half board