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Contribuiți la feedbackWe ordered the blueberry muffin platter. it was a good laugh, but there was absolutely no blueberry taste on it. I would not recommend ordering the specificity latte and simply staying at a regular latte. for our breakfast I ordered the traditional eggs benedict. on the menu stands English muffin, candied ham, decorated eggs with Hollandaise sauce. the eggs were cooked hard. there was no softness at all for the eggs when I finally could leave our server, I said my eggs were not plundered. he asked if I wanted to replace them. I answered, understandably, mistakes happen. I wasn't upset. only disappointed. the man actually brought two eggs in a bowl on our table. no English muffin, no candy ham, no hollidase sauce. in a small white bowl are just two posing eggs stacked on top of each other. Apparently, he put me on the head with the cold English muffins and ham my eggs on the head and scrape off the old cold hollandaise sauce and prepare my own eier benedikt for the table. in the meantime he wanted to ask me another sixteen dollar. the others at the table were finished at this time. they took the eier benedikt from my bill, but that's it. we drove an hour to yolk, which is a total waste of time. I would not recommend this restaurant. they were not full, there was no reason for it as long as it was. the service was bad, eating. well, I never have to eat anything other than my latte, which was missing. They save their time and money and go somewhere different from yolk!
In any case will not be back. I found a long hair cream wrapped around my eating. store manager lies, I never said pink haare. I said the haare were wrapped around the speck. that shows how much they listened to. good try tho, I have braided in my hair, and the hair strand was long straight and black.
It is our must stop breakfast place when in indy or chicago. service is fast, so don't let the typical line be afraid of waiting. smooth coffee and interesting breakfast aromas. ask them what the pancake of the month is and 8 year old daughter is right mac and cheese with over simple egg is best.
Okay, so I work from the yolk in the cityway city inside and we are often there. I have ordered something that I had several times in the city and in the love that santa fe frittata had. it cost. as the eggs were overboiled, the jalapenos were not spicy, and it was just a general kind of blase. I didn't eat everything, and I would never order it again if I hadn't tasted any better before. so. ironworks folks, ask the CityWay kitchen how to make eggs! you must stand up your game! nutella crepes and savory crepes were delicious and service was beautiful and attentive. the restaurant is clean and the staff was good to spread the people in the restaurant so that we felt beautifully removed and safe with masks to eat. my two-year-old loved watching the hectic and the hectic in the kitchen. it was a nice brunch after the finale for my high schooler and her friend, but I am glad that I work at the ymca opposite the other location of this restaurant. because they make better eggs!
Always a delicious experience! Our meals were correct, timely, and the service was helpful and friendly. The cinnamon roll french toast is my favorite sweet treat.
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