Blind Owl Brewery - Indianapolis

Live atmosphere loved the outside seat great place to get a drink, play some games like maisloch amazing home beer must try hazily ever afterso, great staff and service

When I worked at a nearby school I would pass Blind Owl Brewery everyday and didn't think twice about it. Well, now that I have tried the brewery and no longer am out to 62nd Bindford often I regret those thoughts. We went a little before 6:30p on a weekday evening. The bar was busy and the outside patio had a decent crowd. The brewery is kid friendly. The patio is rather large with cornhole and other popular activities. Our server was friendly and checked on us often to make sure we were good. Blind Owl offers a nice variety of beer to choose from. I really enjoyed the Summer Season and had a second glass. But what really sold me on Blind Owl was the quesadilla with steak asada. I wasn't too excited about it, but that's what me and my friend agreed upon. I wasn't excited because I assumed it would be like any other quesadilla that was given no thought and just made through the motions. BOY WAS I WRONG. That quesadilla was stuffed and full of flavor including the steak . I appreciate that it had fresh jalapeños instead of canned. I don't know what kind of salsa they used but it was not that jar stuff you can easily find in the grocery isle. I'm still thinking about 24 hours later and was sad when my friend ate all of his half that we shared. In other words, don't share. Haha. My apologizes for sleeping on Blind Ow Brewery for so long, but I will definitely be back !

I am a big fan of brewery restaurants. I would rate this one in the middle of the pack as far as ones I have been to. Middle because the beers sampled were very good, but the food was average. We were also a little aggravated because we asked to sit outside, which was not crowed at all with lots of tables available in the shade, and they sat us right smack dab in a totally sunny spot. They said that was the next table in line, which I am sure had to do with server areas and rotation. But still, can’t stations be adjusted for patron comfort, especially when 5 or 6 tables remained totally shaded the entire meal while we all got sunburns at lunch. One reason for sunburn was how slow the service was, despite plenty of servers walking around. No excuse for it. As for the food, the blackened salmon tacos were black because they were overdone. My wife’s friend avocado tacos were better, but not great. So, after the visit all I can recommend is ask to sit inside because outside was not pleasant, or they did not care enough to make it pleasant, and the beer is good. So perhaps stop by for a drink or two and eat elsewhere.

I am a big fan of brewery restaurants. I would rate this one in the middle of the pack as far as ones I have been to. Middle because the beers sampled were very good, but the food was average. We were also a little aggravated because we asked to sit outside, which was not crowed at all with lots of tables available in the shade, and they sat us right smack dab in a totally sunny spot. They said that was the next table in line, which I am sure had to do with server areas and rotation. But still, can't stations be adjusted for patron comfort, especially when 5 or 6 tables remained totally shaded the entire meal while we all got sunburns at lunch. One reason for sunburn was how slow the service was, despite plenty of servers walking around. No excuse for it. As for the food, the blackened salmon tacos were black because they were overdone. My wife's friend avocado tacos were better, but not great. So, after the visit all I can recommend is ask to sit inside because outside was not pleasant, or they did not care enough to make it pleasant, and the beer is good. So perhaps stop by for a drink or two and eat elsewhere.

I had a delicious thick, baked, juicy sirloin with fries. I’ll definitely be coming back! The service was outstanding, and they offer a wide selection of beers. The place is beautiful and very clean as well.