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Contribuiți la feedbackI'm glad I didn't listen to the previous reviews, the food was very good annd so was our server Esperanza. We ordered the shrimp octopus ceviche and the fried huachinango (red snapper). Pricing was fair
We had a big breakfast there in the upstairs section, and asked that it be vegan. It was all delicious (and not cheap).... fresh tortillas, beans, platanos, rice, mole, salad, etc. However, we've since wondered if the mole we were served with rice was actually vegan... they assured us it was not made with chicken stock but apparently all mole around there is, so... ??? It was not busy when we were there (late morning) and we had a stellar view and attentive, friendly servers. Vegan options not really marked on menu but they seemed happy to accommodate. You can mix-n-match and put together a decent meal.
La comida bien,los precios un poco caros,la atención buena pero te obligan a pagar el 16% mejor que les den un buen sueldo a los meseros,bien podríamos darles una buena propina pero así no,hay muchas palomas y zanates que luego andan sobre las mesas, y te niegan servicio de regaderas despues de las 6 yo no lo recomiendo mucho